Fondant & Margarine in a ganache recipe??!!

Brad Churchill
@brad-churchill
03/15/12 18:31:06
527 posts

I've never seen it, but that doesn't mean it doesn't happen! Margarine and Fondant in truffle centers sounds kind of gross actually. Definitely not for me!

Al Garnsworthy
@al-garnsworthy
03/15/12 17:58:45
22 posts

Hi, I have recently seen a range of truffles using fondant and margarine in their ingredients list.

I have seen glucose and invert sugar used in making a ganache before, but fondant - I had never heard of using this.

I would imagine the margarine is used to keep the cost down, rather than using butter.

Anyone have any thoughts on using these types of ingredients in a ganache? I was pretty shocked to be honest.


updated by @al-garnsworthy: 05/02/15 09:53:05

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