Please help a newbie who wants to mold solid chocolates
I am very new and have some questions about what chocolate I should buy to mold Easter chocolates in vintage tin molds which I purchased on ebay. Should I be looking at couverture chocolate? Do I still need to temper it? I would like to purchase tempering machine, but see that the popular ones only do 1.5 pounds at a time, and they are a little out of my price range for an item that I would use not very often. Any information will be appreciated. If someone can recommend the best brand of semi sweet bulk chocolate, and also the vendor which has the best price, I would be very grateful.
updated by @donna-roesink: 05/12/15 05:43:18
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Chocolatevenue is an online chocolate store in India.We are specialized in customized chocolates .Chocolates can be customized as chocolate message and chocolate bars.
You can get written your message on chocolates and can get customized your chocolate bars by selecting the desired ingredients.
for more details
FOR SALE / BARGAIN / FINE CACAO LIQUOR, COLOMBIA ORIGIN
Enjoy a delicious premium chocolate from the Boyacá region of Colombia, considered among the best in the world. We offer a 200 kilograms lot of pure origin cocoa liquor, fair trade / ethically sourced. N o other ingredients added.
The price for this high quality product is as follows:
1 kg - US$ 13
100 kg - US$ 12 per kilo
200 kg - US$ 11 per kilo
Inquires: equalcolombia@gmail.com
- See more at: https://www.thechocolatelife.com/colorchocolate#sthash.JFDWYFuK.dpuf
- See more at: https://www.thechocolatelife.com/community/forums/my_posts/18453/fine-cacao-liquor-colombia-origin#sthash.2pUq4Eu3.dpuf
The headline says it all: United Cacao: the sad tale of when things really go wrong for Aim investors .