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Benny Imani
@benny-imani
01/19/11 19:59:39
5 posts

Hi every body , I'm prety new on this sit . I really enjoy reading and learning from everybody's experiance in different filds of chocolate.

I recently heard about this chocolate filled liquied truffles that is made with a process called Liqueur Praline or known as LIMOBA process and i was fascinated by it and would like to try making it in my kitchen , but don't know how to !!

Dose any one know how to go about this process and could help me!!??


updated by @benny-imani: 04/11/25 09:27:36

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@kapil-jain • 9 years ago

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