wine fridge for chocolate storage

mary amsterdam
@mary-amsterdam
01/14/13 20:32:46
25 posts

is it okay for truffles too? mine are shell molded or dipped, so truffle is completely enclosed in chocolate - if that matters

dsfg
@lane-wigley
01/14/13 20:27:28
31 posts

It's ideal. Refrigerator is too cold and more importantly the humidity there is too high. Just give it 15 mins to get back to room temp and you're good.

mary amsterdam
@mary-amsterdam
01/13/13 08:02:09
25 posts

I have heard of people using a wine refrigerator for chocolate storage. Does anyone do this, and how does it work out. Thanks.


updated by @mary-amsterdam: 04/11/25 09:27:36

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Clay Gordon
 
@clay • yesterday • comments: 0
Posted a response to "Packaging and Storage"
"Mandy: There are multiple types of packaging used for chocolate, depending on the brand, purpose, and specific product. Some common types of..."
Clay Gordon
 
@clay • yesterday • comments: 0
Posted a response to "Paper vs. Metal vs. Plastic: A Candid Look at Chocolate Packaging Pros & Cons"
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Eric Lau
 
@eric-lau • yesterday • comments: 0
Posted a response to "Paper vs. Metal vs. Plastic: A Candid Look at Chocolate Packaging Pros & Cons"
"Good suggestion! We have a chocolate shop. I think the aluminum foil +paper box packaging would be very suitable for us."
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kapil jain
 
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