Clay
 

FCIA 2015 Winter meeting

FCIA 2015 Winter meeting
Saturday January 10 2015, 8:30 AM
at InterContinental Hotel, 888 Howard St, San Francisco

Added By: Clay

Tempering the Bond: Chocolate Makers & Chocolatiers

Join FCIA as we explore how we can strengthen the bond between chocolate makers and chocolatiers to help all chocolate professionals achieve greater success.  

Recognition of Excellence Awards Ceremonies

Every two years FCIA is proud to present these awards to individuals and companies who have made a significant contribution to the fine chocolate industry.  

We've added something new - Table Talks!

In addition to our educational programming, Gallery Showcase, Recognition of Excellence Awards Ceremony and networking,

Table Talks will be a great way to get to know your colleagues and participate in lively conversation about topics of interest to you.  

Starting at 3:30 through 4:30 PM, prior to the official educational program, join in at several tables for casual discussions of topics like:

>     Packaging: Cost/Usability vs Impact
>     Business Performance Excellence
>     Advanced Cacao Farming Practices
>     Doing Business across Borders

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